As private chef and freelancer in New York City, I cook pretty much everyday either for a job or for my boyfriend, myself and friends. Sometimes my longest days at work roll into an evening of cooking something that has captured my attention all day.
This blog will be filled with those food day dreams, the things that I think about while I am cooking other things, those luscious ingredients that I get to play with at photo shoots or that I find while traveling. Really, my food inspirations come to life.
-Molly Rundberg
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this is an exciting blog! I can’t wait for some great receipes!
Hey Molly,
Loved this blog. Scrolled through everything = loved the text, the layout, the pics, the choices of recipes = really nicely done! Now if I can just stay in the kitchen and make one of these treats…