Comments for

Comment on Mighty Grandma by bswnyca

bswnyca — Sun, 14 Aug 2011 23:46:40 +0000

OMG – just came across this when doing a search for something else and, oh my, the memories. All I had to do was ask and next thing I knew the recipe arrived in the mail Seeing the pic with her distinct handwriting was very nostalgic. Of course I also have and make her wonderful, oh so easy, mondel bread. She was a wonderful cook and baker and taught me quite a bit and also fed me quite well for as far back as I can remember. thanks Mollie. xxx ooo

Comment on Mighty Grandma by Laurel Playford

Laurel Playford — Sun, 12 Jun 2011 11:46:58 +0000

Hi Molly… Love your blog!! Holly forwarded it to me.
I have Butch’s recipe for mandelbrot written in her own hand that she gave me and do make it sometimes, although hers always seemed to taste better.

Congratulations on the baby too!

Laurel
x

Comment on Gluten-Free Banana Pancakes by Holly

Holly — Sun, 29 May 2011 16:43:43 +0000

Agave is good too.

Comment on Remembering Winter, Wait Really? by Serena R.

Serena R. — Sun, 29 May 2011 16:42:02 +0000

I have tried this stew and it is amazing! The sweetness from the butternut squash mixed with the cinnamon and ginger compliments the savory and heartiness of the chicken and chickpeas. The hummus adds such a nice creaminess to the stock – it’s surprising! I like mine with a little prepared hot sauce such as Cholula.

Nice job Molly!

Comment on Baked NYC- Wedding Cake Contestants by co-op chef

co-op chef — Fri, 29 Oct 2010 14:43:21 +0000

Well the winners were two cakes!
Citrus coconut cake with coconut cream frosting (this was the crowd’s favorite, but we didn’t get a chance to taste it) and chocolate cake with salted caramel chocolate frosting (we tasted this it was very good, but only had two bites it got busy come cake time with the costume change and all). We are going back to Baked NYC this weekend and going to have the cakes we missed at our wedding!

It sounds like our voters where right, yay people good work!! You all have great taste!

Erica your cake sounds magical and elusive.

xoxo,
co-op chef

Comment on Sunday Brunch with Friends by Megan

Megan — Wed, 27 Oct 2010 16:32:51 +0000

Yum-azing! xo

Comment on Baked NYC- Wedding Cake Contestants by erica

erica — Fri, 17 Sep 2010 02:57:37 +0000

I don’t know what you picked, but I know I probably would have picked the salted caramel + chocolate. I adore chocolate wedding cakes because they’re still a “novelty” around here. Our cake was chocolate with a double layer filling: chocolate ganache and a chocolate hazelnut cream, like whipped Nutella. It’s been nine years and I am still dreaming of that cake. It’s my madeline. I actually attempted to have a few bakeries re-create it for our first few anniversaries and they were tasty but not even close.

Comment on Baked NYC- Wedding Cake Contestants by thea

thea — Tue, 31 Aug 2010 19:16:26 +0000

choco choco and coconut!

Comment on Baked NYC- Wedding Cake Contestants by Holly

Holly — Mon, 30 Aug 2010 01:29:12 +0000

Wellllllllllllllllllllll…It is hard to imagine what you both picked and not have my mind interject what sounds fabulous to me. But I’ll try : )

Coconut cream with citrus vanilla cake and red velvet cake with cinnamon buttercream.

Truly they all sound yum. Can’t wait for The Big Day when we find out your choices. XOXO Mom

Comment on Sunday Brunch with Friends by Emily

Emily — Thu, 29 Jul 2010 17:48:25 +0000

these were delicious, i was thinking about them this morning!